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Dark Bittersweet Chocolate 'Guanaja' in a Tin Box - 70% Cocoa - 18 squares
: :Guanaja is the best known of the Valrhona Grands Crus as it was the first to delight the lovers of bitter dark chocolate. On 30th July 1502 Christopher Columbus landed on the Island of Guanaja, offshore from Honduras. Valrhona has given this legendary name to the most powerful of its chocolate Grands Crus. Valrhona has rediscovered the best cocoas, Criollos (tree) with the aroma of flowers and fruit, and the Trinitarios (tree) typified by a strong bouquet to mix them all together in an exceptional bitterness. Its intense taste brought ...
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Cocoa Powder
: :This cocoa powder is among the richest, darkest 'dutched' cocoa you can find. It will take your flourless chocolate cakes and brownies to new, more decadent heights. It is the result of the famous Valrhona way with cocoa and their virtual monopoly over the best beans available. Valrhona is considered by many chefs and gourmands around the world to produce the finest chocolate that contains no added fat or butter oil, resulting in less calories than most chocolate.
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Dark Bittersweet Chocolate Bar - 71% Cocoa
: :Guanaja is the best known of the Valrhona Grands Crus as it was the first to delight the lovers of bitter dark chocolate. On 30th July 1502 Christopher Columbus landed on the Island of Guanaja, offshore from Honduras. Valrhona has given this legendary name to the most powerful of its chocolate Grands Crus. Valrhona has rediscovered the best cocoas, Criollos (tree) with the aroma of flowers and fruit, and the Trinitarios (tree) typified by a strong bouquet to mix them all together in an exceptional bitterness. Its intense taste brought ...
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Organic Dark Chocolate Bar - 70% Cocoa
: :This exceptional dark chocolate is made of 99.6% organic ingredients. Its 70% pure cocoa content makes it well balanced, with notes of fruit, spice and fresh warm bread. It bears the USDA Organic Logo; a guarantee that organic ingredients have been used, without any addition of genetically modified organisms, preservatives or chemical solvents.
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Dark Chocolate Bar with Hazelnuts Slivers - 61% Cocoa
: :In the Caribbean, for generations the Trinitarios cacao trees have been grown under the tropical heat in a loamy clay soil. The rich scents of these fine cocoas make a chocolate with an exceptional bouquet. Its fruity sweetness, with only a hint of sugar, brings out the delicate flavors of almond and roasted coffee. Caraibe is a Grand Cru ideal for lovers of full balanced chocolate. It will bring out all the aroma of a soft coffee with its hints of roasted dried fruit as an aftertaste. You can rediscover ...
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Gastronomic Dark Chocolate Bar - 61% Cocoa
: :A balanced blend of Criollos and Forastero beans gives this chocolate a well-rounded, powerful and slightly bitter taste, making it possible to create harmonious desserts that will tempt all chocolate lovers. Valrhona is considered by many chefs and gourmands around the world to produce the finest chocolate that contains no added fat or butter oil, resulting in less calories than most chocolate.
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Dark Chocolate 'Caraibe' in a Tin Box - 66% Cocoa - 18 Squares
: :In the Caribbean, for generations the Trinitarios cacao trees have been grown under the tropical heat in a loamy clay soil. The rich scents of these fine cocoas make a chocolate with an exceptional bouquet. Its fruity sweetness, with only a hint of sugar, brings out the delicate flavors of almond and roasted coffee. Caraibe is a Grand Cru ideal for lovers of full balanced chocolate. It will bring out all the aroma of a soft coffee with its hints of roasted dried fruit as an aftertaste. Valrhona is considered ...
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Organic Milk Chocolate Bar - 39% Cocoa
: :This exceptional milk chocolate is made of 73.6% organic ingredients. Its 39% pure cocoa content makes it richly flavorful with elegant notes of caramel and hazelnut. It bears the USDA Organic Logo; a guarantee that organic ingredients have been used, without any addition of genetically modified organisms, preservatives or chemical solvents.
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Dark Chocolate Bar - 56% Cocoa
: :A blend of the most fragrant beans from Carribean and Indian Ocean plantations. Its balanced taste comes from a light touch of acidity. Valrhona is considered by many chefs and gourmands around the world to produce the finest chocolate that contains no added fat or butter oil, resulting in less calories than most chocolate.
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Milk Chocolate 'Jivara' in a Tin Box - 40% Cocoa - 18 Squares
: :Long on the palate but not too sweet, its typical soft and chocolaty taste, with hints of caramel and vanilla, is derived from the blending of the best cocoa beans from South America, whole milk, cane sugar and a touch of malt. It delights lovers of milk chocolate by asserting its difference with other milk chocolates whether Swiss or Belgian. Valrhona is considered by many chefs and gourmands around the world to produce the finest chocolate that contains no added fat or butter oil, resulting in less calories than most ...
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