Editorial Review:Product Description:This 12oz jar of Vanilla Maltitol can be used for baking as a direct sugar or corn syrup replacement. Maltitol Syrup has a high melting point which makes it ideal for candy making and baking. It also does not promote tooth decay or cause fluctuations in Blood Sugar levels like sugar does.
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Customer Reviews
Average Rating:

Rating: 
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maltitol syrup
Love this product. It's a perfect sugar free substitute for
corn syrup. you can not tell the difference.
Rating: 
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Expensive, but worth it.
My boyfriend is hypoglycemic and his favorite pie is Pecan. I found a sugar free recipe that called for corn syrup and knowing he couldn't have that I went searching for a substitute. That search led me here. The pie turned out fantastic! He was finally able to eat his favortie pie again and it couldn't have come out better! Great product if you need a sugar free substitute for corn syrup!