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Organic Semolina Flour (Semola di Grano Duro)
: :This ground durum wheat flour (a hard wheat) is used to make gnocchi alla Romana, rustic breads and fresh egg pasta. Because it is such a coarse grind (it has the consistency of fine sand), semolina flour requires more liquid than wheat flour does.Special Instructions: Let the freshly opened bag breathe for an hour before using. Store in an airtight container in a cool, dark, spot.
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Pane degli Angeli yeast
: :Lievito Pane degli Angeli per Dolci - We are proud to offer their instant leavening agent for desserts. This product will help to ensure perfect results every time while enriching all of your goodies with a delicate vanilla flavor and fragrance. Look no further, now you can make that terrific 'torta della nonna' recipe handed down by your grandmother! Incl. 10 envelopes
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Dark Rye Flour - Bulk 50 Pound Bag
: :Rye Flour is milled from a hardy cereal grass, rye flour contains less gluten (protein) than all-purpose or whole-wheat flour. For that reason, it won't produce a well-risen loaf of bread without the addition of some higher-protein flour. Rye flour is also heavier and darker in color than most other flours, which is why it produces dark, dense loaves. There are several different types of rye flour, the most common of which is medium rye flour, available in ...
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Rolled Fondant - Chocolate - 1 kg
: :This rolled fondant is smooth and pliable and ready to roll and shape. It covers cakes with a perfectly smooth iced surface and is also easy to shape into beautiful borders, flowers, leaves, and other decorations. Made with gum tragacanth for optimum moulding qualities, the fondant can also be extruded through pasta forming equipment. The addition of chocolate stabilizes the fondant enabling the fondant-covered cake to be refrigerated.Chocolate flavour and colour.1 kg/2.2 lb container.Kosher pareve. One year shelf ...
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Rieme All Natural French Cassis Black Currant Syrup - 8.47 Fl Oz (250 Ml)
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Loose Amber Sugar Crystals - 5 lbs
: :Delicious, amber colored rock candy sugar for your sugar bowl. An elegant alternative to table sugar, especially for high tea service. Net Weight: 5 lbs.
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Poggio all'Olmo Organic Eucalyptus Honey, 18 oz.
: :Master beekeeper Giuseppe Follino has perfected the art of having his bees in the right place at the right time. Working with organic growers and nature preserves, he places his beehives among specific plants just as they are in flower, producing honeys of very pure varieties. Just as other blossoms begin to open, he removes the beehives to another location. The Eucalyptus nectar was gathered in a nature preserve in the mountains of central Tuscany.
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Feuilles de Brick / Brick Dough - 10 sheets
: :Feuille de brick is a crispy, non buttery dough. It is ready for baking and is ideal for light pastry.
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Maple Extract
: :Great for making cookies, cakes and frostings. Add to baked beans for a delicious maple flavor.
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Wilton Fondant 20 Inch Rolling Pin
: :Its extra-wide, smooth design is perfect for covering cakes with rolled fondant. The non-stick surface makes handling large pieces of fondant easy?just dust the surface with confectioner?s sugar and roll out fondant to the size you need, then use the Wide Glide Rolling Pin to lift the fondant from your work surface to the cake.
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