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English Devon Clotted Cream - 6oz - 3pc
: :From the Devon Countryside in the South of England, rich cows milk with high butterfat content, gently heated to thicken and provide the essential ingredient to an English cream tea. This English Clotted Cream from The Devon Cream Company is rich and creamy at 55% milkfat. It doesn't require refrigeration until after opening. The main use is for the famous Devon and Cornish cream teas, which comprise of hot tea, scones, strawberry jam and of course cream. The cream is spread thickly onto the scones ...
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La Lechera Condensed Milk, 14 oz.
: :Sweetened, condensed milk is good for baking. La Lechera is a Nestle product.
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La Lechera Mini Condensed Milk 6 Pack, 3.5 oz.
: :Sweetened Condensed Milk. La Lechera is a Nestle product.
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Vermont Cultured Butter (8 Ounce) by igourmet.com
: :The gastronome Curnonsky was offered a lifetime of revenue to say margarine could one day replace butter. He responded, 'Nothing will replace butter.' We agree. That's why we offer Vermont Cultured Butter, made the old-fashioned way with an imported French culture to 'ripen' the best fresh Vermont cream before it is churned into butter. This butter is made with only .33% salt (one-sixth the salt of standard salted butter). The result is a sweeter, more complex and more pleasing taste. Refered to in French as ...
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Clotted Cream - Plain (6 Ounce) by igourmet.com
: :For centuries, Clotted Cream has been an essential element in a great British tradition -- High Tea. Spoon it over fresh scones or tea cakes already spread with strawberry jam accompanied by a pot of piping hot tea. With a butterfat content of 55%, Clotted Cream has a supple, buttery flavor that is not overpowered by the flavor of the jam. Made in a traditional manner, Clotted Cream from Devonshire is a natural and delicious source of Riboflavin, Folic Acid, Vitamins A, B12 and D, ...
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Creme Fraiche
: :This remarkable creme fraiche made in California is the closest you can find to Normandy creme fraiches. It is rich, velvety with a slightly tangy and nutty flavor. It is perfect for thickening sauces and soups, and is a traditional accompaniment to caviar as it smoothes out the saltiness of the eggs.
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Unsalted Echire Butter in a Bar
: :A famed artisan French butter, from the milk of cows of the small village of Poitiers and La Rochelle. Known as one of the best butters in France, Echire butter is served in the finest dining establishments (which is why the French covet this butter and k
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Double Devon Cream (6 Ounce) by igourmet.com
: :Double Devon Cream is the most versatile type of fresh cream. It can be used in cooking, for pudding or as a pouring cream. It will whip and can even be frozen for up to two months. Our authentic, Double Devon Cream is made in Totnes, Devon, using only the finest fresh, dairy cream from cows that graze on the green grass of Devon. It contains no preservatives, thickening agents or artificial additives. Before opening, our hermetically sealed bottle can sit on the shelf for ...
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Gourmet Sugar Free Creme Horns 6pk.
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Beurre De Baratte
: :Just when you thought French butter couldn't get better, Isigny Ste Mere broke the mold and added rich Normandy cream to its traditional Beurre de Baratte. Deliciously creamy and a little caramelized, this fresh cream has a rich golden color and smooth te
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