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Pecorino Toscano Through The Ages (1.5 Pound) by igourmet.com
: :This assortment compares and contrasts three Pecorino Toscano varieties which differ only by age. It is said that cheese has three main ingredients: milk, salt and time. By sampling these three Pecorino Toscanos, you can taste for yourself the importance of that third ingredient. The fresh variety is aged for only 30 days, giving the cheese a mild, sweet character. The middle variety has been aged for 3 months, giving it more bite but retaining some creaminess and ...
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Assortment of Grating Cheeses (1.5 Pound) by igourmet.com
: :We assembled this trio from among the world's favorite hard cheeses. Such cheeses are perfect for grating over pasta, soup, Caesar salad, or any other culinary creation that calls for a little cheese. Grana Padano comes from Italy's Po Valley and is often called the 'King Of All Cheeses.' There are many reasons for this title, namely its savory flavor, its huge size (80 lb. wheel) and its history dating back to the eleventh century. Argentine Sardo is ...
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Pecorino Grand Old Man (8 Ounce) by igourmet.com
: :Pecorino 'Grand Old Man' comes from the small Renaissance town of Pienza, north of Sienna. Pienza overlooks the Orcia River valley. This area of Tuscany is famous for its pecorinos. In fact, each year in September, the locals celebrate Festa del Cacio, a pecorino cheese festival. For over 50 years the Putzulu family has been making pecorinos in Pienza. Their 'Grand Old Man' is based on their grandfather's recipe. Aged for over 15 months, this outstanding pecorino develops ...
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BelGioioso Parmesan Cheese Wheel from Wisconsin 24#
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Paneer (8 ounces) by igourmet.com
: :Paneer is a traditional full fat soft cheese used in Indian cooking. The cow is sacred to the Hindus, so paneer is a quick ripening cheese which is coagulated by the action of acid in milk and not by using rennet. This vegetarian cheese is pressed until the texture is firm, similar to tofu. A great source of protein, paneer makes an excellent meat substitute. As a result, paneer is essential to 80% of Indias diet and is ...
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Ovin Asturian Sheep's Milk Cheese
: :Ovin is an artisan cheese from Nava in the northern province of Asturias. It is crafted from local sheep's milk and cured for 30 to 45 days in small wheels. It has a golden color and a mild creamy flavor. Because of the short maturation time, it lacks any sharpness and showcases the full, fresh flavor of sheep's milk.
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Pastacheese Fresh Ricotta Cavatelli Buy 6 pkgs Get 2 Free 1lb $ 43.29
: :Gourmet Pasta Cheese uses the finest quality ingredients. No additives or preservatives are ever used, our product is always fresh. At Pasta Cheese we process every order as we receive it. Our pasta products are shipped fresh frozen, express or priority shipping
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San Simon from Spain (8 ounces) by igourmet.com
: :Surrounded in the west and north by the Atlantic Ocean and mountains from the Atlantic to the Mediterranean, Galicia has always been a remote region of Spain. This isolation fostered an ancient cheese culture. Here the Galacia cows graze on the lush green pastures and bear milk that its people have been making into cheese for generations in the town of Villalba. Like Tetilla, San Simon has a slight similarity to the shape of a breast but more ...
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Stawberry Preserves and Sharp Cheddar Cheese Crocks - Wisconsin Cheeseman
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Crescenza (8.8 Ounce) by igourmet.com
: :Crescenza is a rich, creamy, fresh cheese that is also known as Stracchino. It is produced in the northern Italian provinces of Lombardy, Piedmont and Veneto. Crescenza's texture and flavor are similiar to that of a mild cream cheese, and it becomes very soft and spreadable at room temperature. Made from cow's milk, we fly this cheese in every week to assure that you get the freshest possible product (it is best fresh so eat it quickly!)
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