Bestsellers > Gourmet Food > Pâtés

Rendered Duck Fat


from: Fabrique Delices


: :Better than Butter! Use this all natural rendered duck fat to make your own confit, sauteed potatoes and vegetables. Pork-Free.

Gaiser's Fine Mother Goose Liverwurst - 2 links!


from: Gaiser's


: :Liverwurst, for many centuries considered a comfort-food in Central and Eastern Europe, is a hearty and nutritious food that is also gaining popularity in North America. Typically prepared in the countryside with chicken, pork and veal cooked liver, mixed with spices and incased in a sausage-shaped casing, liverwurst has a smooth, buttery texture easily spreadable on hearty bread or for a more sophisticated presentation, served on crackers. Net Weight: 1 lb.

Smoked Salmon And Spinach Mousse Pate - All Natural


from: Gourmet Food Store


: :An entertainer's delight: an oh-so-delicious and super convenient ready-to-eat smoked salmon and spinach mousse. Cream cheese, butter, milk, and eggs are whipped up with smoky smoked salmon and fresh spinach for a mousse that is so smooth you'll die and go to heaven on the first spoonful. You'll love the fact that it's not fishy, but just subtly smoky, and a great texture that is smooth enough to spread, and firm enough to cut. Serve chilled on toast points, crackers ...

Mousse Royale au Sauternes (8 Ounce) by igourmet.com


from: igourmet


: :Les Trois Petits Cochons started in 1975 as a small charcuterie in the heart of New Yorks Greenwich Village, where founders Alain Sinturel and Jean Pierre Pradié cooked and offered pâtés and other French specialties to the neighborhood gourmets. They soon received rave reviews by such notables as Craig Clairborne, Mimi Sheraton, James Beard, and others. Once word got out, they began making pâtés for other restaurants around Manhattan. By 1990, demand forced them to expand their operation. Today they ...

Pate with Forest Mushrooms - Set of 2 Terrines


from: Fabrique Delices


: :Fabrique Delices oven baked Pates and Mousses do not contain any artificial flavorings, coloring agents or MSG. This semi coarse blend of pork and pork liver flavored with garlic and fresh mushrooms makes an excellent appetizer and pairs well with good mustards, cornichons, olives and toasted bread. Many of Fabrique Delices products have been served at the White House, on the Air France Concorde and even to his Holiness John Paul II.

Truffled Mousse - Set of 2 Terrines


from: Fabrique Delices


: :Fabrique Delices oven baked Pates and Mousses do not contain any artificial flavorings, coloring agents or MSG. This truffle Mousse is made with creamy chicken livers, truffles and porcini mushrooms marinated in sherry. It makes an excellent appetizer and pairs well with good mustards, cornichons, olives and toasted bread. Many of Fabrique Delices products have been served at the White House, on the Air France Concorde and even to his Holiness John Paul II.

Duck Mousse with Port Wine - Set of 2 Terrines


from: Fabrique Delices


: :Fabrique Delices oven baked Pates and Mousses do not contain any artificial flavorings, coloring agents or MSG. This silky mousse is made of fresh duck livers marinated in Port wine. It makes an excellent appetizer and pairs well with good mustards, cornichons, olives and toasted bread. Many of Fabrique Delices products have been served at the White House, on the Air France Concorde and even to his Holiness John Paul II.

Duck Rillettes Perigord Style - Set of 2 Terrines


from: Fabrique Delices


: :These rillettes are made only with shredded, seasoned duck meat. Pork free. Just spread on a baguette with cornichons. Fabrique Delices oven baked Pates and Mousses are made with no preservatives, no artificial ingredients & no nitrates. Many of Fabrique Delices products have been served at the White House, on the Air France Concorde and even to his Holiness John Paul II.

Mousse of Goose Liver


from: Rougie


: :Gourmet Foie Gras from Rougie, the Premier French producer. This Mousse of Foie Gras - goose liver is wonderfully creamy and spreadable. The large size enables this true delicacy to be shared among guests. We enjoy it on mini toasts with a bit of fig puree drizzled over the top (look for the fig puree among other Splendid Palate items). A luxurious appetizer!

Pork Rillettes


from: Fabrique Delices


: :These tasty rillettes are made with shredded Niman Ranch pork meat, then seasoned and cooked confit style. Just spread on a baguette with French gherkins. This 'All Natural' product is guaranteed free of antibiotics, hormones, preservatives, artificial ingredients and nitrites. Animals are fed with the purest natural feeds (No animal by-product). Many of Fabrique Delices products have been served at the White House, on the Air France Concorde and even to his Holiness John Paul II.



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