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ALLERGY DISCOVERY DIET, THE
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Balancing the Bowl: Food Allergies / Autism Awareness: recipes free of wheat, rice, barley, egg, milk, soy, peanut, tree nuts, shellfish and fish
: :Wholesome, delicious and culturally diverse food allergy recipes free of wheat, rice, barley, milk, egg, soy, peanut, tree nuts, fish and shellfish.
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The No-Gluten Cookbook: Delicious Recipes to Make Your Mouth Water…all gluten-free! (Healthy Plate)
: :Wholesome, delicious and culturally diverse food allergy recipes free of wheat, rice, barley, milk, egg, soy, peanut, tree nuts, fish and shellfish.
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The Complete Peanut Allergy Handbook
: :A guide to understanding and preventing peanut allergy attacks. Everything parents need to know to protect themselves and their children from the most deadly food allergy.
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Gluten-Free Gourmet Desserts and Baked Goods
: :Now you can transform a gluten-free diet from one of restricted choices to a gourmet adventure! French chef Valerie Cupillard shows you how to prepare a dazzling array of golden quick breads and brioches, festive cakes, delectible cookies, crepes, custards, and breakfast pastries that will delight everyone. You'll discover how to use naturally gluten-free ingredients such as rice flour, chestnut flakes, quinoa, tapioca, nuts and other foods to add richness, flavor and texture to all your baked goods. Beautiful full color photos throughout the book will inspire and invite you ...
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How to Live with a Nut Allergy
: :An indispensable guide to dealing with this potentially deadly allergy Nuts and nut oils are found in countless foods and topical ointments/creams. They are also the leading cause of fatal and near-fatal food allergy reactions. Unfortunately, nut allergies are not as rare as they were once thought to be. According to U.S. and British studies, their prevalence has doubled over the last decade alone. Co-written by a leading expert on nut allergies, How to Live with a Nut Allergy tells you what you need to know to: Avoid exposure to ...
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No Nuts For Nutty
: :This is the first book in a series about a squirrel family that discovers their young son, Nutty, is allergic to nuts. The reader follows this family through lifestyle changes and the necessary adaptations to keep Nutty safe and sound.
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Nourishing Your Traditions: An interview with Sally Fallon, founding President of the Weston A. Price Foundation
: :Nourishing Your Traditions Liz Lipski, PhD, CCN An interview with Sally Fallon, founding President of the Weston A. Price Foundation, and author of Nourishing Traditions and Eat Fat Lose Fat. In an ideal world, we would consume all our foods at sit-down meals; nevertheless, snacks have their place in today's diet, especially for growing children and for those whose metabolisms require small frequent feedings. Wise parents will keep a variety of nutritious snacks on hand, but at the same time will see to it that they do not replace proper ...
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The Rotation Diet Cookbook: A 4-Day Plan for Relieving Allergies
: :Food allergies have always been linked to a broad range of conditions, from migraines and eczema to colitis and cancer. This new book makes the task of identifying the offending food easy, even enjoyable. Its unique four-day diet plan includes a wide range of recipes for delicious and attractive dishes, plus reassuring and sympathetic advice including helpful alternative remedies. Line illustrations.
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Solve Your Food Intolerance: A Practical Dietary Programme to Eliminate Food Intolerance
: :Now fully revised and updated, Solve Your Food Intolerance is a practical dietary program devised by one of the country's leading allergy specialists. It has been highly successful in combating a wide range of health problems, including irritable bowel syndrome, migraines, asthma and rhinitis, eczema, and urticaria. Each food type is systematically excluded from the diet for a period of time, and then gradually reintroduced, with guidelines for monitoring the body's responses. Easy, tried and tested recipes are included which have been carefully designed with taste in mind—but exclude common ...
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