Bestsellers > Books > Diets and Weight Loss

Diabetes For Dummies (For Dummies (Health & Fitness))


by: Alan L., MD Rubin


: :'The Greeks and Romans knew about diabetes. Fortunately, the way they tested for the condition--by tasting the urine--has gone by the wayside.' Diabetes for Dummies has the friendly, quirky style you expect from all the For Dummies books, but this is no skim-the-surface Diabetes 101. Rubin has packed this book with useful information, peppered with warm advice for enjoying your life while living with diabetes. One of his points is that although you'd rather not have this disease, you're lucky ...

12 Steps to Raw Foods: How to End Your Dependency on Cooked Food


by: Victoria Boutenko


: :Why do we overeat time and time again? Why do we make poor diet choices while we want to be healthy? What makes losing weight so difficult? These and many other vital questions are addressed in 12 Steps to Raw Foods in an open and sincere dialogue. Based on the latest scientific research, Victoria Boutenko explains the numerous benefits of choosing a diet of fresh rather than cooked foods. This book contains self-tests and questionnaires that help the reader ...

The Mediterranean Prescription: Meal Plans and Recipes to Help You Stay Slim and Healthy for the Rest of Your Life


from: Ballantine Books


: :LOSE WEIGHT, STAY FIT, AND FEEL GREAT WHILE EATING SOME OF THE MOST DELICIOUS AND HEALTHIEST FOOD ON EARTH.Renowned for its dazzling beauty and delectable cuisine, the Mediterranean island of Sicily has historically one of the healthiest diets in the world. Now all the succulent flavors and myriad benefits of Sicilian cooking are yours to savor in the very first weight-loss program that will not only help you effortlessly shed unwanted pounds but will become a prescription for a ...

Recipes for Life After Weight-Loss Surgery: Delicious Dishes for Nourishing the New You (Healthy Living Cookbooks)


by: Margaret Furtado, Lynette Schultz


: :Learn how to eat right after weight loss surgery.In the past decade or so, there have been explosive increases in both the incidence of severe obesity and weight loss; bariatric-surgery. It has been shown that the incidence of bariatric surgical procedures has increased over 600% in the last decade. It is estimated that approximately 200,000 Americans - and another 200,000 adults world wide - will undergo a bariatric operation in 2006. This dramatic increase in operative cases is in ...

Natural Cures 'They' Don't Want You To Know About


by: Kevin Trudeau


:Book Description:Kevin Trudeau blows the lid off a nest of deception and double standards concerning general and individual health in this new book, 'Natural Cures 'They' Don't Want You To Know About.' Kevin has risked government prosecution to bring you the full story of an intricate conspiracy. From the retail supermarket outlets of huge, publicly traded corporations comes processed, manipulated, engineered 'food products' - produced by other wings of the same corporation. These artificial, toxic treats are then sold with ...

Half-Assed: A Weight-Loss Memoir


by: Jennette Fulda


: :After undergoing gall bladder surgery at age twenty-three, Jennette Fulda decided it was time to lose some weight. Actually, more like half her weight. At the time, Jennette weighed 372 pounds.Jennette was not born fat. But, by fifth grade, her response to a school questionnaire asking “what would you change about your appearance” was “I would be thinner.” Sound familiar?Half-Assed is the captivating and incredibly honest story of Jennette’s journey to get in shape, lose weight, and change her ...

Dr. Atkins' New Carbohydrate Gram Counter


by: Robert C. Atkins


: :Dr. Atkins' New Carbohydrate Gram Counter has a slightly misleading name. While grams of carbohydrate are listed for various foods, there are also protein and fat grams listed for each entry. With more than 1,200 listings, including hundreds of brand-name products, this makes a handy, portable reference. It should be noted, however, that that the Gram Counter is really meant as a companion to Dr. Atkins' New Diet Revolution; the brief dietary information included in the introduction to the Gram ...

Creating Myself: How I Learned That Beauty Comes in All Shapes, Sizes, and Packages, Including Me


by: Mia Tyler


: :On the surface, Mia Tyler led a seemingly perfect life. She was a world-renowned plus-size model and the daughter of Aerosmith's Steven Tyler and seventies It girl Cyrinda Foxe. But growing up under the shadow of celebrity wasn't as glamorous as it's cracked up to be. From a poverty-stricken childhood in New Hampshire to running with troubled rich kids on Manhattan's Upper East Side, she has an incredible story to tell.In Creating Myself, Mia shares scintillating details about her ...

Dr. Patrick Walsh's Guide to Surviving Prostate Cancer, Second Edition


by: Patrick C. Walsh, Janet Farrar Worthington


: :EVERY MAN NEEDS THIS BOOK! Each year, more than 200,00 American men are diagnosed with prostate cancer. The good news is that more men are being cured of this disease than ever before. Now in a revised second edition, this lifesaving guide by Dr. Patrick Walsh and ard-winning science writer Janet Farrar Worthington offers a message of hope to every man facing this illness. Prostate cancer is a different disease in every man--which means that the right treatment varies ...

Nutrition for Health and Health Care (with InfoTrac 1-Semester Printed Access Card)


by: Ellie Whitney, Linda Kelly DeBruyne, Kathryn Pinna, Sharon Rady Rolfes


: :NUTRITION FOR HEALTH AND HEALTH CARE, Third Edition is designed for the clinical nutrition and/or diet therapy nutrition course, taught at both two- and four-year colleges and universities, in departments of Nursing, Nutrition, and Dietetics. It covers both the basic 'normal' nutrition concepts, including metabolism, vitamins, minerals, carbohydrates, and life cycle, followed by chapters on 'clinical' topics organized by organ systems, linking nutrition to different disease states, such as diabetes, renal disease, and liver disorders. The text is full ...



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